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Bioprocesia
Sustainable microbial protein for animal feed market
About Bioprocesia
Bioprocesia, founded in 2021, is a biotechnology company focused on creating a more sustainable and circular agri-food industry. The company is headquartered in Murcia, Spain. The founding team combines expertise in biotechnology, industrial engineering, and business management. CEO Guiomar Sánchez Carrón holds a Ph.D. in Biology specializing in industrial biotechnology and has over 14 years of research experience. COO Adrián Cerezo García is an industrial engineer with extensive experience in managing industrial operations, and CFO Javier Fernández Gallardo has over 20 years of experience as a consultant, manager, and entrepreneur.
The company's core business revolves around a microbial fermentation technology that converts by-products from the food industry into a high-quality, protein-rich ingredient for animal feed. This process addresses the environmental impact of traditional feed production, which relies heavily on land and water resources for crops like soy. By revaluing waste streams, Bioprocesia contributes to a circular economy, reducing landfill waste and the overall carbon footprint of the animal feed sector. The resulting product, BioProcesia Protein, contains over 70% high-quality protein with all essential amino acids and is highly digestible, making it suitable for animals with special dietary needs, such as piglets and young chickens.
Bioprocesia operates on a business-to-business model, serving manufacturers of animal feed for livestock, poultry, and aquaculture. The company's production in bioreactors ensures a stable supply and consistent pricing, unaffected by climate conditions. While not yet price-competitive with plant-based proteins, the company aims for its product to compete with higher-quality animal protein sources like fishmeal after process optimization. The startup has received funding and support from various entities, including RootCamp, the CDTI (Centre for the Development of Industrial Technology), and was a participant in the Desafía FoodTech Germany program.
Source: Dealroom company dataAt a glance
- Status
- Operational
- Founded
- 2021
- Headquarters
- Cartagena, Spain
- Employees
- 4
- Open positions
- None listed
- Dealroom signal
- 52.3/100
- Industry
- Food
- Sub-industry
- AgriTech
- Sector
- Food, Agritech, Alternative Protein, Sustainable Development Goals, Fermentation, Climate Tech, Food and Agritech, Circular Economy, Woman Founder
- Business model
- Manufacturing
- Client focus
- b2b
Knowledge graph
More headlines
Funding history
Company financing events and reported valuations.
| Deal type | Date | Amount | Valuation | Investors | Source |
|---|---|---|---|---|---|
| SEED✓Equity / VC | Jan 2024 | $220K | $880K | Innoventures | ↗ |
| OtherOther financing | Jan 2024 | $0 | — | StartBEC | ↗ |
Growth signals
Latest recorded traffic for Bioprocesia is 120 monthly website visits, down 7.7% over the last three months. Bioprocesia's team declined 33.3% over the past year.
Similar companies
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Investments and acquisitions
Recent portfolio relationships for companies that also act as investors or acquirers.
Investors
From Dealroom's funding and investor records, grouped by the round each investor first entered.
Seed3 investors entered at this stage
EIT Food
NEOTEC
Innoventures
Other known investors2 additional known investors
StartBEC
RootCamp - A SpinLab Incubator
Source: Dealroom Talent Intelligence.
Global footprint
team presence
Market sentiment
An AI-synthesised read of the highest-engagement posts about Bioprocesia on X, ranked by likes and reposts, corporate channels excluded.
Reading the room on X — pulling top posts and synthesizing themes…
Source: X recent search ranked by engagement (likes + retweets) · Synthesis by Claude · Cached for 1 hour
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