Rock Flour Company

About Rock Flour Company

The Rock Flour Company, based in Copenhagen and founded by Professor Minik Rosing, specializes in the production and distribution of natural glacial rock flour sourced from Greenland. This innovative product consists of tiny fine rock particles created by the crushing action of icecaps and transported into fjords by meltwater. When applied to agricultural lands, these particles release essential mineral nutrients into the soil, thereby increasing crop yields and enhancing crop quality. Additionally, the weathering process of these particles captures carbon dioxide from the atmosphere, contributing to permanent carbon sequestration. The company primarily serves the agricultural sector, targeting farmers and agribusinesses with a focus on sustainable and climate-friendly farming practices. The business model revolves around selling the rock flour as a soil amendment product, generating revenue through direct sales and partnerships with organizations aiming for net-zero carbon emissions.