Gramercy Tavern

About Gramercy Tavern

Gramercy Tavern, located in New York City's Flatiron District, is a renowned restaurant offering contemporary American cuisine. Established in 1994 by Danny Meyer, the restaurant operates in a historic landmark building and has earned nine James Beard Awards, including Outstanding Restaurant and Outstanding Chef in America. The restaurant serves a diverse clientele, including locals, tourists, and business professionals, providing tasting menus for lunch and dinner in its dining room. Chef Michael Anthony leads the culinary team, focusing on seasonal menus that highlight relationships with local farms and purveyors. Gramercy Tavern's business model revolves around providing high-quality dining experiences, which generate revenue through direct sales of meals and beverages. The restaurant is part of Danny Meyer's Union Square Hospitality Group and is committed to community engagement and charitable initiatives.