Startups saving the chocolate industry
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We all love chocolate but the industry is unsustainable. The chocolate industry is responsible for huge carbon emissions, deforestation and humanitarian issues.  Cocoa is also being threatened by climate change, which might cause the loss of 1/3 of the production area. Due to extreme weather, the price of chocolat
Cocoa-free chocolate (precision fermentation & cell-cultured)
6 companies
Other alternative chocolate
3 companies
Sustainable cocoa and chocolate
5 companies
Cocoa fruit upcycling
2 companies
Supply chain technology for cocoa
2 companies